There are two different ways in which you can experience the traditional italian cooking: you can simply enjoy its countless recipes and taste the regional dishes or you can have a cooking class to dicover how to use the thousands of high-quality ingredients that make cooking a unique experience.

The secrets of taste craftsmen will allow you to savour the local flavors. The most tempting food and wine suggestions will take you by the hand during a visit to the most beautiful places of production.

It will be an immersive experience through wineries and distilleries, traditional and cutting-edge cooking styles: you will discover the variety of the Italian culinary heritage and how good the Mediterranean diet is.

GOURMET IN:

ABRUZZO: * Chieti

APULIA: * Bari - * Brindisi - * Foggia

BASILICATA: * Matera

CALABRIA: * Catanzaro

CAMPANIA: * Naples - * Benevento

EMILIA ROMAGNA: * Bologna - * Forlì Cesena - * Modena - * Piacenza - * Reggio Emilia

FRIULI VENEZIA GIULIA: * Udine

LAZIO: * Rome - * Frosinone

LIGURIA: * La Spezia

LOMBARDY: * Lecco

MOLISE: * Isernia

PIEDMONT: * Turin - * Alessandria - * Asti - * Cuneo

SICILY: * Agrigento - * Trapani

TUSCANY: * Florence - * Arezzo - * Grosseto - * Leghorn - * Lucca - * Massa Carrara - * Pisa - * Pistoia - * Siena

VENETO: * Padua - * Verona

UMBRIA: * Perugia - * Terni